That smell of cinnamon raisin toast in the morning as the family scurries around at the start of the day. Rudkin, Margaret. Even as a child, Margaret was a hard worker and graduated Valedictorian of her public high school class. . The August 15 anniversary will mark the day in 1937 that Margaret Rudkin sold the first loaf of Pepperidge Farm all natural, whole . The family then moved to Flushing, New York, where Rudkin later graduated from Flushing's City High School as class valedictorian in 1915. If you have logged into the site within the past 2 years, your subscription will remain active until you unsubscribe. Goldfish snack crackers blast into space onboard the Space Shuttle Discovery in 1988. Margaret Rudkin was inspired to found Pepperidge Farm due to her son Mark's asthma. Knowing the distinctive treats had no counterpart in the U.S., and convinced that other Americans would love them as much as she, Margaret bought the rights to produce and sell the delicate biscuits under the banner of Pepperidge Farm. In The Margaret Rudkin Pepperidge Farm Cookbook, she explained that working closely with flour mills was critically important to controlling the "freshness and quality of the flour" that went into her baked goods.This is no less true today. Margaret Rudkin founded Pepperidge Farm, one of the nation's largest baking companies, in her Fairfield home in 1937. Margaret Rudkin of Southport, Fairfield County, Connecticut was born on September 14, 1897, and died at age 69 years old on June 1, 1967. Mari Uyehara is a food and travel writer based in Brooklyn. Todas las reacciones: 80. It is the company that introduced those iconic Goldfish crackers still housed in plastic cups and tucked into strollers, and frozen puff pastry, called a glamorous new product to America in 1958. In the 1970s, Pepperidge Farm bread travels aboard the Apollo 13 and Apollo 14 space flights. Pepperidge Farm founder Margaret Rudkin was one of the great business leaders of her time. Camden, New Jersey 08103-1799 Margaret's operation quickly outgrew her kitchen and moved to her garage where the business thrived from 1937 to 1940. Contact at: Pepperidge Farm Inc.Campbell Pl.Camden, NJ 08103-1799Business Phone: (609)342-4800URL: http://www.pepperidgefarm.com. Margaret Rudkin sold Pepperidge Farm to the Campbell Soup Company, headquartered in Camden, New Jersey, for $28 million dollars (over $237 million in 2019 money) in 1961, becoming that company's first female board member. In this column, Mari Uyehara covers American food at unique cultural moments and historical turns, great and small. Encyclopedia of World Biography. 777 Dedham Street Telephone: (309) 766-2311 Campbell Soup Company, one of the largest and most highly respected food companies in North America, acquires Pepperidge Farm in 1961. On September 14, 1897, Rudkin was born as Margaret Loreta Fogarty in Manhattan, New York City, New York. All this time, she was maintaining the high quality of all the ingredients. At this point, Rudkin started to bake in earnest and began to think of baking as an occupation rather than as a component of her son's health regime. In 1937, Rudkin's youngest son, John, was diagnosed with asthma. After offering it to the local doctor, who . Rudkin designed the interior of the plant herself, positioning the equipment to support her manufacturing process. Find a Grave. They handle machines as well as men and theyre marvelous to work with.. Organic food refers to crops or livestock that are grown on the farm without the application of synthetic fertilizers or pesticides, an, Rudhyar, Dane (real name, Daniel Chennevire), Rudolf II 15521612 King of Hungary and Bohemia, Holy Roman Emperor, https://www.encyclopedia.com/education/economics-magazines/rudkin-margaret. Half a century later, our Distinctive Cookies, including Milano, Brussels, and Bordeauxare still some of our most popular products. She was born on December 9, 1927 to Edwin and Malinda (Pfaff) Sun., Feb. 12, 2023. Pepperidge Farm1937-1960. From our beginning in Margaret Rudkin's kitchen in 1937 to today, Pepperidge Farm has changed a great deal, but one thing has never changed, our commitment to quality. 17 veces compartido. Gale Encyclopedia of U.S. Economic History. It gives you a real picture of the time. Campbell Soup Annual Report, 1997. During this period the Rudkins divided their time between homes in Hobe Sound, Florida, and County Carlow, Ireland. According to the 1997 Campbell annual report, the Pepperidge Farm line was considered one of the "jewels in [Campbell's] portfolio, delivering outstanding, double-digit sales growth." By the end of the first year, she was selling 4,000 loaves per week, and within a decade, Pepperidge Farm was making 40,000 loaves per hour in a new specially designed production plant in Norwalk, Connecticut. Most online reference entries and articles do not have page numbers. In an instant, the sale was hers. Entrepreneur of quality bakery products, Margaret Fogarty Rudkin (1897-1976) was founder and president of Pepperidge Farm Inc., the largest U.S. independent baking company. She was born Margaret Fogarty in New York City in 1897, the oldest of five children in a second-generation Irish family. Enthusiastic articles in the New York Journal and American, Herald Tribune, and World Telegram promoted the products, and an article in the December 1939 Reader's Digest brought orders from all over the United States, Canada, and several foreign countries. Beginning in 1937 after she provided her son's allergist with some of the "health bread" she had made for her son, Rudkin began to explore the wider sales potential of her bread. 1928: Bought 125-acre Pepperidge Farm in Fairfield, Connecticut. When the business moved into its first real factory in 1940, Margaret only intended to stay there for a year while planning to build a new bakery but World War II put that plan on hold. By 1947, launching a new bakery designed to Rudkin's own specifications, the Pepperidge Farm Co. was producing 4,000 loaves of bread per hour. With Carey Latimore, Sarah Wassberg Johnson, Adam Richman, Libby O'Connell. Margaret Loreta Rudkin (ne Fogarty, 1897 1967) was an American businesswoman who founded Pepperidge Farm and first female member of the board at the Campbell Soup Company. Pepperidge Farm, Incorporated was founded in 1937 by Margaret Rudkin of Fairfield, Connecticut. Rudkin had something of a knack for turning obscure good taste into mass-market appeal. She also became a part-time public speaker as a kind of hobby. Goldfish crackers advertising makes its television debut in 1977. . Margaret Rudkin achieved acclaim as one of America's most successful female entrepreneurs, during an era when being a housewife was considered the appropriate goal of a woman. During World War II, instead of lowering the quality of her bread in response to wartime food rationing, Rudkin chose to limit production, according to a 1961 profile in the Iowa City Press-Citizen, to maintain the integrity of the ingredients: 93-score [Grade AA] dairy butter, fresh eggs, fresh whole milk, unsulphered molasses, and dark sweet honey.. By 1947, launching a new bakery designed to Rudkin's own specifications, the Pepperidge Farm Co. was producing 4,000 loaves of bread per hour. According to company folklore, Rudkin started baking preservative-free whole wheat bread in the 1930s when her youngest son, Mark, developed severe food allergies, which the family doctor attributed to store-bought bread. Within the Cite this article tool, pick a style to see how all available information looks when formatted according to that style. Margaret was baptized on month day 1722, . were wed on April 8 1923 and made their home in New York City. In 1937 the Rudkins' youngest son, John, was diagnosed with asthma. . Sorry, we no longer support account login or newsletter sign-up. Rudkin's approach was simple: "I thought, The shape's good, the proportions are good, but there's no place for people to walk into the gardens and sit down." . Get our freshest features and recipes weekly. It was a Brussels, two crispy blond cookie rounds sandwiching a layer of smooth dark chocolate, from the brands Distinctive Cookies line. Early life. Elaine Margaret (Kirchner) Rudkin, 94, passed away on May 30, 2022 at Dukes Memorial Hospital in Peru, IN. Encyclopedia.com. . While on vacation in Europe, Margaret visited a Swiss cookie manufacturer that had a similar product, and together they reached an agreement to bring . We collect and match historical records that Ancestry users have contributed to their family trees to create each person's profile. Look at what a bunch of women over 40 have done, she told the AP in 1943 of the 125 women working in her bread bakery. Take, for example, her 1963 Pepperidge Farm Cookbook. Rudkin started with one assistant and a hand-turned mixing pail in her farmhouse kitchen, later moving operations from her home kitchen to ovens installed in one of the abandoned horse stables on their property, and eventually opening a baking facility, where the dough was still hand-kneaded. Founder Margaret Rudkin, who launched the company in the 1930s from her Fairfield farm during the depths of the Great Depression, would be proud. Her "The Margaret Rudkin Pepperidge Farm Cookbook" was published in 1963 and was the first cookbook ever to make the bestseller list of The New York Times. It is currently a subsidiary of the Campbell Soup Company. Her interest in food led Margaret Rudkin to collect ancient cookbooks. Me gusta . The farm became their permanent home in 1931. By Sticky Facts Editorial Staff. Pepperidge Farm started in my home kitchen with just one idea: producing a top quality food product.. Nobodys going to retire me to a rocking chair and shawl, she told the AP when asked in 1958 if she would retire. Several restored grist mills stone-ground the flour, and Rudkin supplied her own top grade wheat bought in Minneapolis. In the 1930s, Rudkin, a Connecticut housewife and mother of three, began baking bread for her youngest son, Mark, who had asthma and was allergic to commercial breads containing preservatives and artificial ingredients. Brendan, Gill. It had no business model, no strategic plan. It's a tradition that began with our entrepreneurial founder, and proudly continues to this day. The Pepperidge Farm Company was begun in 1937 by Margaret Rudkin of Fairfield, Connecticut. She moved with her family to Peru, IN in 1971. The incident, coupled with the stock market crash of 1929, meant that Rudkin wasn't just endeavoring to care for the health of one of her three sons, but for the financial survival of her entire family. U.S.A. For screen reader problems with this website, please call 1-844-995-5545. If you have not logged into your Pepperidge Farm website account within the past 2 years, your account information has been deleted. Margaret Fogarty Rudkin, also happened to found a business selling home-baked whole-wheat bread and built it into a corporation named after the family's estate . . Her business was later acquired by the Campbell Soup Company, which further expanded the successful brand of baked goods Rudkin had developed. Gale Encyclopedia of U.S. Economic History. Bread, being the foundation of Rudkin's family tree, was no secret to Rudkin and within 5 days she created her first product, a whole wheat bread. Web site: http://www., 1 Hormel Place Margaret Rudin, dubbed the 'Black Widow Killer', was released from a prison in Las Vegas, Nevada, after she was convicted of killing her millionaire husband in 2001 Encyclopedia.com. Pepperidge Farm's first television ad airs with founder Margaret Rudkin as spokesperson. 0 references. In the closing decades of the twentieth century, Rudkin's legacy continued in the popularity of Pepperidge Farm products offered by the Campbell Soup Company, including garlic bread, gourmet cookies, fat-free croutons, stuffing, puff pastry, and Goldfish crackers. Within the Cite this article tool, pick a style to see how all available information looks when formatted according to that style. Revisiting a love from your youth can be a dicey affair. He passed away on 15 Jun 1973 in Stockton, New South Wales, Australia. Brendan, Gill. Mrs. Rudkin clung tenaciously to her principles of quality -- a tradition that continues today. Genealogy for Margaret Rudkin (Waterfield) (1766 - 1825) family tree on Geni, with over 240 million profiles of ancestors and living relatives. Margaret "Peggy" Rudkin was born Margaret Fogarty on 14 September 1897 in New York City, one of five children born to Joseph and Margaret Fogarty. Dictionary of American Biography. In later years the Rudkins divided their time between homes in Hobe Sound, Florida, and County Carlow, Ireland. Pepperidge Farm founder Margaret Rudkin was one of the great business leaders of her time. Austin, Minnesota 55912-3680 Dr. Donaldson even endorsed her bread saying, "When Mrs. Rudkin makes bread, she makes breadthe finest bread the world has ever known.". This is more a memoir than a cookbook. 1963: Published Pepperidge Farm cookbook. ." This is all thanks to Pepperidge Farms founder: one Margaret Rudkin, who, like her cookies, was exceptionally distinctive. Her husband enjoyed golf and shooting and served for years as president of the Fairfield Hunt Club, whose polo grounds were called Rudkin Field. By clicking Go, I acknowledge that I have read and agree to the Penguin Random House Incorporated: 1957 as, collective farm, an agricultural production unit including a number of farm households or villages working together under state control. Rudkins curiosity, later marked by her including antique recipes in her cookbook, led her and her husband to sail to Europe. USA The allergist said the additives in store-bought foods were probably aggravating the condition. I especially love the section on Ireland and her life there in the 1960s. ." Toll Free: (800) 257-8443 Web site: www.perdue.com Margaret Mary Elizabeth Rudkin (born Gammidge) was born on month day 1881, at birth place, to James Benjamin John GAMMIDGE and Mary Ann Naomi GAMMIDGE (born BELL). Her business was later acquired by the Campbell Soup Company, which further expanded the successful brand of baked goods Rudkin had developed. Dinnertime meant gathering . Rudkin, Margaret. When she was 12 the family moved to Flushing, Long Island, where she attended public schools and graduated as valedictorian of her high school class. The American Collection, now known as Chocolate Chunk Big Cookies, join our popular Distinctive and Old Fashioned cookies in supermarkets in 1986. If you would like to unsubscribe from your existing email subscription with Campbells family of brands, please unsubscribe. They moved to a bigger plant in Norwalk and later opened plants in Pennsylvania in 1947 and Illinois in 1953. Nostalgic "Pepperidge Farm Remembers" ads run on television, radio, and in print throughout this time period. The Brussels was even better than I remembered. Goldfish crackers become "The Snack That Smiles Back" with the introduction of "Smiley" in 1997. Henry Rudkin died in 1966, and a year later Rudkin herself died of cancer in New Haven, Connecticut, at the age of 69. She employed over 1,000 workers. Rudkin's parents were Joseph J Fogarty, an Irish . And peculiarly, wedged in between those memoir-ish chapters of recipes and stories, was a fourth section: Cooking from Antique Cookbooks. It included vintage recipes from the 1475 Venetian cookbook De Honesta Voluptate et Valetudine, or Virtuous Enjoyment and Good Health, by Bartholomaeus de Platina, printed side by side with modern updates. All Rights Reserved. 1923: Married Henry Albert Rudkin on April 8. The American Collection, now known as Chocolate Chunk Big Cookies, join our popular Distinctive and Old Fashioned cookies in supermarkets in 1986. While most of the bread-making process was automated by now, employees still kneaded the bread by hand because Margaret knew that's what top quality bread required. family name. Pepperidge Farm, Incorporated exceeded $1 billion in sales in 2001 and ranks in the top 2 percent of brands worldwide in brand equity. Her father drove a truck, and the family lived with their grandmother until Margaret was 12, when her grandmother died. Rudkin passed away of breast cancer in 1967, following her husbands death a year prior at the age of 81, leaving the management of the company to their sons, who eventually died too. In The Margaret Rudkin Pepperidge Farm Cookbook Rudkin tells about her childhood, early married life, bread making, and her family's trips to Ireland. Although fairly well off, they suffered somewhat during the Great Depression and made ends meet by selling apples and turkeys. Growth wasnt a straight trajectory up. Henry Rudkin began carrying Margarets bread with him on the train to Grand Central Terminal to be sold at specialty shops in New York City. America gets its first taste of Goldfish crackers in 1962. . Based on the advice of a specialist, Margaret put him on a diet of fruits and vegetables and minimally processed foods. (It was on another trip to Europe that she found fish-shaped crackers in Switzerland.) In the closing decades of the twentieth century Rudkin's legacy continued in the popularity of Pepperidge Farm products offered by the Campbell Soup Company, including garlic bread, gourmet cookies, fat-free croutons, stuffing, puff pastries, and Gold-fish crackers. People . She began by making bread for the upscale New York City market and before long her husband was delivering 24 loaves of bread a day to Charles and Co., a specialty food company in Manhattan. Expansion eventually included 58 products including rolls, coffee cake, pound cake, Melba toast, herb-seasoned stuffing made from stale loaves returned by grocers, and fancy cocktail snacks called Goldfish. Rudkin started baking her own bread from simple ingredients for . When you bite down on the air-pocked cookies, they crunch and snap, giving way to chocolate. American farm, ORGANIC FOOD. Available from http://www.pepperidgefarm.com/financialcenter/1997AR/pages/bis_conf.html. . Her concern for her son's health prompted this already wealthy housewife to begin baking her own "health bread" and within 10 years her Pepperidge Farm ovens were producing thousands of loaves a day at a baking facility she herself designed. Entrepreneur of quality bakery products, Margaret Fogarty Rudkin (1897-1976) was founder and president of Pepperidge Farm Inc., the largest U.S. independent baking company. Privacy Policy Although the price was more than twice the price of a regular loaf of bread, people seemed drawn to the "old fashioned," homemade, and healthy image of Pepperidge Farm bread. At age 22, Rudkin began working on Wall Street at the brokerage firm of McClure, Jones & Co. : Directed by Brad Grimm. She acquired the license for the cracker's trademark rights, the shape . The eclectic book, with art from the Danish illustrator Erik Belgvad, was divided not by the traditional courses but into life stages: Childhood, Country Life, Pepperidge Farm, Ireland. Elaine Margaret Rudkin Obituary. Therefore, that information is unavailable for most Encyclopedia.com content. "Rudkin, Margaret.". Build your family tree online ; Share photos and videos ; Smart Matching technology ; Free! TRUE STORIES CAMP, Agriculture in an Industrial Economy. She sold her first loaf to her local grocer, Mercurios, in Fairfield, and charged 25 centsinstead of the standard 10 centsdespite the grocers protests to cover her premium ingredients. A striking young woman with bright red hair and green eyes, Margaret graduated valedictorian of her high school class, and then spent nine years working in New York before marrying Wall Street Broker Henry Rudkin in 1923. Their life of ease and social grace was curtailed by the Depression and by a serious polo accident in 1932 which forced Henry Rudkin to remain at home for six months. She was also a director of Campbell Soup from 1961. The descript, State Farm Mutual Automobile Insurance Company, One State Farm Plaza During this decade the list of products expanded as she purchased a frozen pastry line from a New Hampshire company and fancy cookie recipes from a firm in Belgium. Six months later, production soared to one million loaves. Genealogy for Henry Albert Rudkin, Sr. (1885 - 1966) family tree on Geni, with over 230 million profiles of ancestors and living relatives. 23 Feb. 2023 . Rudkin was the eldest of her four siblings. Her first attempts at making bread, in 1937, didnt go easily. 1.) At 12, Rudkin moved to Long Island. Still headquartered in Norwalk, Pepperidge Farm now has eight plants across the United States. [1] On April 22, 1966, Rudkin's husband died at the age of 80. They were wed on April 8, 1923 and made their home in New York City. Rudkin graduated valedictorian from her high school. 23 Feb. 2023 . This is part three in a Cook the Cookbook series featuring Margaret Rudkin's The Pepperidge Farm Cookbook, published in 1963.Also in this series: Intro, Venison Vegetable Soup and Will the Best Pie Crust Please Stand Up?. Some were the product of a particular time and place; many are better carried forth as memories, not practices, things worth holding onto only in their haziness. A remark often heard at the supermarket is, anything put out by Pepperidge Farm is bound to be good, and this cookbook is up to the standard, one book review in the Rocky Mount Telegram noted. On September 14, 1897, Rudkin was born as Margaret Loreta Fogarty in Manhattan, New York City, New York. Her husband retired from Wall Street in 1949 and took over the financial side of the company while she managed the production and personnel. ABC's '20/20: Five Weddings and a Murder' is an episode that chronicles the baffling tale of Margaret Rudin, who was convicted and sentenced for slaying her fifth husband, Ronald Rudin, in cold blood back in 1994. Public Company Fax: (309) 766-3621 Henry Rudkin sustained a serious injury while playing polo, making their activities afterward more limited. The Christian Science Monitor noted, "In response to this growing demand, Margaret Rudkin pushed her vivid red hair back from a perspiring brow and said she had always known the people of the United States wanted homemade bread -- but did they all have to have it at once?". Rudkin. How One Family's Solution Became a Successful Global Business. We encourage you to research and examine these records to . Margaret Loreta Rudkin (ne Fogarty, 1897 -1967) was an American businesswoman who founded Pepperidge Farm and first female member of the board at the Campbell Soup Company. The Rudkins named their large Tudor-style house and the surrounding acreage "Pepperidge Farm," after an old pepperidge, or black gum, tree that was on the property. Margaret Rudkin (1897-1967), American founder of Pepperidge Farm, a commercial bakery in 1937 which grew to be one of America's largest . By the end of her first year of baking, using ovens installed in one of the abandoned horse stables on their property, Rudkin was making and selling 4,000 loaves a week. The oldest of five children of Joseph and Margaret (Healey) Fogarty, Margaret Fogarty was born in New York City on September 14, 1897, during the time of cobblestone streets . Her son Mark became a landscape architect known for working on famous gardens in France, such as the Jardins . . "Margaret Fogarty Rudkin During a trip to Belgium, Margaret Rudkin discovers delicious and delicate cookies produced by the Delacre Company in Brussels. Her son loved it, and it helped his health so much that his doctor actually "prescribed" it to many of his patients. When Arthur Rudkin was born on 9 December 1884, in Falls Creek, Clearfield, Pennsylvania, United States, his father, Samuel Rudkin, was 34 and his mother, Mary Anne Footitt, was 31. "So I started over again, and after a few more efforts by trial and error, we achieved what seemed like good bread. She frequently lectured at Harvard and other business schools in the U.S. and Europe. Retrieved February 22, 2023 from Encyclopedia.com: https://www.encyclopedia.com/education/economics-magazines/rudkin-margaret. This web page shows only a small excerpt of our Rudkin research. Having never baked bread before, Rudkin used a recipe from her grandmother's cookbook. Private Company Born in New York City on September 14, 1897, Margaret Fogarty graduated valedictorian of her New York City public high school class before embarking on a career in business. She refused to compromise on quality as business expanded. He was buried in 1906, at burial place. The Rudkins sold apples and turkeys before launching their bread business. PAWLET - William L. Rudkin, 87, of Pawlet, Vt., died peacefully Saturday, December 28, 2013. In 1926, Rudkin and her husband purchased over 100 acres of land (which they called "Pepperidge Farm" due the pepperidge tree on site), where they raised animals. and MS B138 - Rudkin Family Papers, p. 1 Henry and Margaret Rudkin Papers MS B138 Summary Information Repository Fairfield Museum and History Center Title Henry and Margaret Rudkin Papers ID Ms B138 Date [inclusive] 1938--1960 Extent 4 boxes Accession Numbers Loan Language English Abstract Preferred Citation note Item, Henry and Margaret Rudkin . In later years the Rudkins maintained a home at Hobe Sound, Florida, and an ancestral manor house and 150 acres, purchased in 1953, at County Carlow, Ireland, where they spent summers. Rudkin was clearly one of the most successful and nationally prominent businesswomen of her generation, a woman who started baking bread for her son and ended by making products with wide appeal among national consumers. But by the time peace came in 1945, she had a plan in hand to fulfill her dream of building a modern commercial bakery. They had 12 children: Alfred Robert Rudkin, Gerard Noel Rudkin and 10 other children. Fax: (617) 828-9012 New York: Grosset and Dunlap, 1965. In 1960, Rudkin sold Pepperidge Farm, then reaching annual profits of $1.3 million and sales of $32 million, to Campbell Soup Company for a reported $28 million (over $237 million today), becoming the companys first female board member. America gets its first taste of Goldfish crackers in Campbell Soup Company, one of the largest and most highly respected food companies in North America, acquires Pepperidge Farm in 1961. In the 1970s, Pepperidge Farm bread travels aboard the Apollo 13 and Apollo Pepperidge Farm builds more plants around the country to meet the growing demand for its premium products. Because we think it truly matters. Business Leader Profiles for Students. I discovered tear Pepperidge Farm has a long history of offering hearty carbohydrates, because its founder, Margaret Rudkin, was an early adopter of whole-grain baking. Business Leader Profiles for Students. Bloomington, Illinois 61710-0001 The first loaf was "hard as a rock" but further experimentation produced a quality loaf. Eventually, the Pepperidge Farm's country gentleman in the horse and wagon replaces her in a successful ad campaign Pepperidge Farm's first television ad airs with founder Margaret Rudkin as spokesperson. Historical records and family trees related to Margaret Rudkins. Theyll have to tie me down first. Early History of the Rudkin family. People seemed drawn to the "old fashioned," homemade, and healthy image of Pepperidge Farm bread. In 1960, Rudkin was invited to speak about manufacturing to MBA students at Harvard by famed professor Georges Doriot. Soon after, Margaret plunged again, buying the Black Horse Pastry Company of Keene, New Hampshire. Rudkin is buried in Woodlawn Cemetery in The Bronx, New York City. The oldest of five children of Joseph and Margaret (Healey) Fogarty, Margaret Fogarty was born in New York City on September 14, 1897, during the time of cobblestone streets and gas lampposts. Therefore, be sure to refer to those guidelines when editing your bibliography or works cited list. Another 96 words (7 lines of text) covering the years 1301, 1346, 1546, 1455, . The family then moved to Flushing, New York, where Rudkin later graduated . Fax: (617) 828-9012 The "fairy tale," as Margaret liked to call Pepperidge Farm, became the passion of her life. 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