Once the dry ingredients are ready, alternate beating them and the sour cream into the wet ingredients until all the ingredients are well combined. Youll mix lemon juice, lemon zest, and a full tablespoon of lemon extract into the batter, resulting in a sunny yellow cake bursting with lemon flavor. "I get so many requests for these during the holiday. Melted butter will create a silky, tender crumb and keep your muffins perfectly moist! So you can imagine how excited I was when I came across Lola Baxters almost perfect copycat Starbucks lemon loaf cake recipe at Taste of Home. If you preferred the old recipe - use cup buttermilk instead of sour cream, omit the oil and add an additional cup of melted butter, and reduce the amount of baking powder and vanilla to teaspoon each. And if its savory lemon recipes youre after, these take the cake! Did not waste much time, right? In a large mixing bowl, combine the oil and pumpkin until blended. These are the best loaf pans for every baker. Add the sugar and vanilla extract and whisk until smooth. The extra time helps to incorporate air into the batter which makes the bread more fluffy. Add in more powdered sugar or cream as needed for desired consistency. Fold in the lemon zest. 2 eggs. Moist, soft and tender lemon loaf with tangy lemon icing that tastes BETTER than Starbucks. Storage: The cake can be tightly wrapped in plastic wrap and kept at room temperature for up to 4 days. 2 large eggs room temperature cup 56g unsalted butter melted cup 60ml sunflower oil 1 tsp 5ml pure vanilla extract cup 80ml milk, at room temperature cup 80ml sour cream, at room temperature 1 cups 235g all-purpose flour 1 tsp baking powder tsp baking soda tsp salt Lemon icing: 1 cup 120g icing sugar 1 tbsp 15ml lemon juice Place 1 cup granulated sugar and the lemon zest in a large bowl. Using a hand whisk, whisk until smooth and well combined. Add sugars and mix well. She'll roll up her sleeves to try any new recipe in the kitchenfrom spicy Thai dishes (her favorite!) You could make your own by following my easy recipe but subbing lemon for the orange totally up to you! Place 1 1/2 cups all-purpose flour, 1/2 teaspoon baking powder, 1/2 teaspoon kosher salt, and 1/4 teaspoon baking soda in a medium bowl, and whisk to combine. Recipe shared with me by a friend. Wrap the cooled loaves in plastic wrap and foil. Combine buttermilk, egg, and rind; stir well with a whisk. Cream Cheese-Banana-Nut Bread. IMPORTANT - There are often Frequently Asked Questions within the blog post that you may find helpful. Finely grate the zest from 2 medium lemons (about 2 tablespoons). But now I make it at home. How to make Copycat Starbucks Lemon Loaf recipe, on How to make Copycat Starbucks Lemon Loaf recipe. For this recipe- you swap out the all-purpose flour for wheat, gluten free flour, or almond flour. Such a simple no fuss recipe and tasted delicious . My site showcases easy, approachable and delicious bakes, both sweet and savoury, that show you dont need fancy training, a huge kitchen or every tool to create truly wonderful food. Wow that WAS quick! Melt butter in the microwave then let it cool for a few minutes before adding to the batter. 14 cup soft butter 34 cup sugar 1 egg, beaten 1 12 cups pastry flour 1 grated lemon, rind of 12 teaspoon salt 2 teaspoons baking powder 12 cup milk 1 cup wild blueberries directions Cream butter and sugar together until light and fluffy. When I was in college and about to spend hours in the library studying for a final or writing a paper, I would almost always make a pitstop at Starbucks. Definitely a keeper. In a separate bowl beat together butter and sugar until light and fluffy. Learn how your comment data is processed. To feature a post from Amandas Cookin, you may use one photo credited and linked back to the recipe post. Vegan Pumpkin Muffins Yummly. Love pumpkin bread? Spread evenly over the top of the cake, letting some of it drip down the sides. In a large mixing bowl add the eggs, sweetener, non fat plain Greek yogurt, and melted light butter or unsweetened applesauce. Mix to combine. Or, tag us on social media @yellowblissroad or #yellowblissroad for a chance to be featured. 2 large eggs 2 teaspoons vanilla extract cup whole milk 2 cups blueberries fresh or frozen Streusel Topping 4 tablespoons sugar 1 tablespoon flour 2 teaspoons vegetable oil Instructions Preheat oven to 350. 6 This lemon loaf will keep at room temperature for up to 2 days, or in the fridge for up to a week. In a separate medium sized bowl combine the eggs and coconut oil. Yes! Author by Amanda Formaro on September 13, 2020 Updated on July 2, 2021. How to Make Starbucks Blueberry Muffin Place cupcake liners in a 12-cup muffin pan. With mixer on medium speed, beat together sugar, butter, vanilla extract, lemon extract, lemon juice and oil with a mixer until well blended. Step 2. Cant wait to share these everywherebookmarking too! In a small bowl, combine the almond flour, coconut flour, granulated sweetener of choice, poppy seeds and baking powder and mix well. It is none too lemony for me. 2 cups all-purpose flour 1 tablespoon baking powder 1 teaspoon baking soda teaspoon kosher salt 1 cups fresh blueberries Turbinado (raw) or Demerara sugar US Customary - Metric Instructions Preheat oven to 425F. The texture of this loaf cake is equally as wow-worthy as its flavor. Set aside. Simply scroll back up to read them! Prep Time 20 mins Cook Time 50 mins Total Time 1 hr 10 mins Print Recipe Pin Recipe Review Recipe Course Breakfast, Dessert Let cool for 15 minutes in the pan. In a large bowl, add the eggs, sugar, sour cream/yogurt and oil . Add the lemon zest, lemon juice, extract, and vanilla extract. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Instead of lemon you can use any other citrus fruit you like. When shes not at her desk, you can probably find Caroline cooking up a feast, planning her next trip abroad or daydreaming about her golden retriever, Mac. If you are gluten free, dont worry,, your whole family will eat this. She is also a craft book author five times over and product developer as well as the owner of. If it is too runny, it will be just a glaze. 2 In a stand mixer, churn the butter with the sugar until frothy. Bake for 45-55 minutes until a skewer comes out clean. "I love Starbucks so I had to make this pound cake. Start with a 1/4 cup, then add until the icing is the consistency you need. Pour the batter into the prepared pan and bake for 50 minutes or until an inserted toothpick comes out clean and the top feels firm to the touch. Preheat the oven to 350 F and line a 9X5 loaf pan with parchment paper. Lakanto Baking Sweetener matches the sweetness of sugar, helping you fill your kitchen with a healthy cup-for-cup alternative to ordinary baking and cooking ingredients. Lightly grease a muffin tin with cooking spray or vegetable oil, or line with paper muffin liners. Mix to incorporate. Add the melted butter and the oil. To keep your icing from becoming grainy, make sure your sugar isnt grainy first, and always sift it beforehand. Made with pantry staples, all of which you probably already have on hand, the only ingredient you'll need to get is fresh or frozen blueberries. Curious if you think I could make it a two layer cake to put extra icing in the middle? -VEGETARIAN 330 calories, 29g sugar, 14g fat Full nutrition & ingredients list Mix in remaining flour until evenly combined. Perfect with a cup of coffee or a latte! Lightly grease a standard 9-by-5-inch loaf pan. I weigh everything directly into one large mixing bowl (a Pyrex one is a great choice for most baking recipes). I am obsessed with the Starbucks lemon loaf, and this one really is better! Stir in the walnuts and raisins. I love to bake and cook and share my recipes with you! Sift the flour. Cook Time 50 mins Total Time 1 hr 10 mins Course Dessert Cuisine American Servings 10 slices Calories 289 kcal Equipment loaf pan large mixing bowl whisk Ingredients Dry Ingredients 2 cups all purpose flour 240 grams 1 cup granulated white sugar 2 teaspoons baking powder teaspoon baking soda dash of turmeric optional, just for color The recipe builder is the most accurate way to create, obtain, and track the Points. I have been through many others but none as good as this one. Set aside. Gradually add dry ingredients into the wet ingredients. The addition of the poppy also makes them particularly beautiful, but adds an irresistible taste. Squeeze the lemons until you have 3 1/2 tablespoons juice. Moist and easy one bowl muffins. Consider reducing the other liquid ingredients by a little less than 2 tablespoons to compensate. milk 280 grams (2 cups) all-purpose flour 10 grams (2 tsp.) But its not just me anymore. Reviewers recommend using two cups of grated zucchini. It would also result in a thicker loaf and you risk losing moisture. Chef John breaks it down in this video. It has the perfect balance of delicious butteriness without being greasy, and the lemon flavor packs a punch without being sour whatsoever. Theyre using lemon juice, lemon peel and lemon oil for the lemon flavor. Line a standard 12-well muffin pan with paper liners or coat the wells with cooking spray. It was through fun baking and cooking that I could repair this relationship and in turn, become a much happier person! In a separate bowl, whisk together sugar, eggs, zest, juice, and milk. In the past few months I got at least 1-2 emails or messages asking for the recipe, and I just couldnt stop thinking about it. If the icing is too runny, you need more confectioners sugar! When I was a student, Id go to Starbucks on a Sunday to do homework. You can also add an equal amount of lemon zest or vanilla extract. Join our mailing list to receive the latest recipes and updates from The Pound Dropper! . I created a copycat Starbucks gingerbread loaf thats the perfect addition to my holiday baking. In a separate bowl, sift the flour, salt and baking soda together. lemon juice, lemons, sour cream, milk, salt, baking powder, large eggs and 6 more. Preheat oven to 425F. Continue whipping the batter until the eggs are incorporated. Make them once and you will NEVER go back to buying them. Keep in mind the texture may vary depending on the flour you use. Do these seem familiar? Add the egg and vanilla and beat until combined. Step 2 Nancy Mock, Colchester, Vermont. Im Florence, a baker primarily: but also a food blogger and photographer. Mix until almost incorporated and add more. Combine flour and next 5 ingredients (flour through nutmeg) in a medium bowl; cut in butter with a pastry blender or 2 knives until mixture resembles coarse meal. Be sure to check the loaf around 35 minutes. "By far the best pumpkin loaf recipe I've made on the site so far. Assemble the ingredients, and grease a 95 loaf pan or line it with parchment paper. Bake the muffins for 18-25 minutes or until golden and set. Bake the keto lemon loaf Pour the keto pound cake batter into your prepared loaf pan, and then bake it for about an hour. Dollop onto each muffin, add a little lemon zest and serve! Do NOT OVERMIX! Ingredients 165 g Plain Flour 110 g Granulated Sugar 1 tsp Baking Powder Zest of 1 Lemon 65 g Melted Butter 80 ml Milk 20 ml Vegetable Oil 1 Medium Egg 1/2 tsp Lemon Extract Optional 6 tsp Lemon Curd For the Glaze: 50 g Icing Sugar 3 tsp Lemon Juice Instructions Preheat the oven to 200C/180C Fan/Gas 6. vanilla extract 2 large eggs 80 ml. Julie Plummer, Sykesville, Maryland, You can make Starbucks cranberry bliss bars any time you please with this step-by-step copycat recipe. If you are located outside of the United States, youll need to access the WW app manually to create the recipe in the recipe builder. Spray a 95-inch loaf pan with non-stick cooking spray. These Copycat Starbucks Lemon Drizzle Muffins really are great for so many occasions, but for more muffin recipes, check out these Chocolate Ganache Filled Churro Muffins or theseBakery Style Blueberry Muffins. In a large bowl, combine the sugar and lemon zest. Sprinkle with sparkling sugar, if using. As an Amazon Associate we earn from qualifying purchases. I recommend using only a wooden spoon to mix the muffin batter, and youll only need one bowl. Its crucial that you dont OVER mixPour the batter into the prepared loaf pan. The best lemon loaf!!! This is the recipe Ive been searching for. Lemon Glaze: You can choose to use either a sugar free lemon glaze or a traditional lemon glaze. When she's not busy thinking of her next meal, Rachel can be found practicing yoga, going for a run, exploring National Parks and traveling to new-to-her cities across the country. Pop them into the preheated oven for 35-40 minutes, or until an inserted toothpick comes out clean. Small lumps in the batter are fine. Thank you. Whisk 1 cup powdered sugar and the remaining 1 1/2 tablespoons lemon juice together in a small bowl until smooth and creamy. Zest of 2 lemons Bake for 55 minutes, or until the center is fully set, and a toothpick inserted comes out crumb free. Step 1 Preheat oven to 350 degrees. Then the next one wasnt quite lemony enough. Pour the batter into the prepared loaf pan. If a classic chocolate croissant is your treat of choice, let the process of making these delicate, flaky pastries yourself intimidate you. No SPAM ever, just great recipes! This recipe is simple to prepare and you can make it with just a whisk and a large bowl! Well, what are you waiting forgo make it!! Loaded with juicy blueberries these homemade vegan muffins bake up moist, soft, and tender. Amount is based on available nutrient data. Arrange a rack in the middle of the oven and heat the oven to 350F. This loaf is SO MUCH BETTER than the over-priced Starbucks slices in the pastry case because first of all, it is homemade and it isnt oily nor too sweet, plus it has so much lemon flavour and soft moist texture! !!! Dont over mix. In a large mixing bowl, sift together the cake flour, all-purpose flour, baking powder, and salt. I have to say I love using the traditional powdered sugar (confectioners) for the glaze-it takes the lemon loaf to a whole new level of deliciousness and is worth the additional points per serving, in my opinion. So much better and way easy. The choice is up to you! The mixture should be quite thick, like a sort of paste if it is too thin, add some powdered sugar, and if it is too hard add a little water. For a nice split down the center of the loaf, run your spatula down the middle lengthwise. almost perfect copycat Starbucks lemon loaf cake recipe, why Starbucks sizes arent small, medium and large, How to Make the Sweetest Gift Basket for Your Favorite Baker, Do not Sell or Share My Personal Information. I have a terrific, heavy-gauge metal 9 x 5 inch pan that bakes breads about 10 min faster in my oven. Once the loaf is on the wire rack, pour the glaze on top so that any excess glaze will run through the rack rather than leaving a puddle around your bread. I dont make it to Starbucks very often, so being able to make a lemon loaf at home is a big deal for me. In a large bowl, combine sugar, flour, hot cocoa mix, baking powder, and salt. I only have 1 egg!! I found that the lemon extract made the flavor the most similar to the Starbucks version. Notify me via e-mail if anyone answers my comment. The sugar free glaze is made with a zero point Lakanto monk-fruit powdered sugar that is zero points vs. 23 personal points for the entire cup of the traditional lemon glaze. If you can't make it to the coffee shop, bring the coffee shop to you. Spoon 1 tsp of lemon curd on top of the batter for each muffin. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. (1/3 cup) lemon juice Zest of 2 lemons 45 ml. Combine cake mix, pudding mix, oil, eggs, sour cream, milk, and 6 tablespoons lemon juice into bowl of stand mixer; beat for 2 minutes and pour into prepared loaf pans. Be sure to edit the recipe with any ingredients that you use that are different. Do not refrigerate as this can dry out the cake. Some lumps may still remain and thats okay. Bisquick Muffins. I think my lemon extract was old, oh well it was still edible and I opted for no lemon juice on the glaze just vanilla extract. Mix only using a wooden spoon to prevent dense muffins! As an Amazon Associate, I earn from qualifying purchases. If you hear something calling your name even before you order your drink, it might be those tempting blueberry muffins in the bakery case. Plus, they are made in 1 bowl and ready in about 30 minutes! BETTER FOR BAKING: Lakanto Baking Sweetener dissolves effortlessly, retains moisture, can control cookie spread, and provides better browning for your desserts. This blog came from a place of having a bad relationship with food, and I turned to the kitchen to heal. Ensure the butter has cooled a little before adding to prevent the eggs from cooking. Yes - that long. In a large bowl, combine the dry ingredients (flour, baking powder, lemon zest sugar and a pinch of salt). Sure, you can! Starbucks Copycat Lemon Loaf 4.70 from 289 votes If you love the lemon desserts - then you need to try this Starbucks Copycat Lemon Loaf! Thats right: light on points, not on flavor. Combine until light and fluffy. Place 1 cup granulated sugar and the lemon zest in a large bowl. Would you double the recipe or just split in two rounds? Im already fantasizing having them with a cup of strong coffee on a lazy weekend afternoon. Drop a dollop of softened butter in shortening to two 5.75-by-3-by-2-inch loaf pans and, using your hand or a pastry brush, smear it along the bottom and sides of the pans. Add the baking soda, salt, flour and sour cream. Mine has eaten half the loaf. Wow!! Let the crockpot do the work with this quick Get the Recipe, If all you can think is "spaghetti" when Get the Recipe, Homemade Salisbury Steaks are pure comfort Get the Recipe, This crockpot corned beef with baby carrots, Get the Recipe, Homemade Italian bread is actually very easy Get the Recipe, This pineapple dream dessert is one of my Get the Recipe, This creamy crockpot mac and cheese starts Get the Recipe, Blueberry breakfast cake, coffee cake, Get the Recipe, Million dollar chicken casserole is an easy, creamy, Get the Recipe, This no-bake Chocolate Lasagna is filled with a creamy Get the Recipe, My family loves my soft peanut butter cookiesand my Get the Recipe, Have you ever heard of John Wayne Casserole? Sprinkle flours, baking soda, baking powder, and salt over the batter. The recipe below makes 6 muffins, but of course, feel free to double it (I use a 6 hole muffin tin likethese ones)! If it is getting too browned, tent a piece of foil over the top to prevent it from browning. Pour into loaf pan and bake for 45-55 minutes until toothpick comes out clean. Instructions. In a medium sized bowl, whisk together the flours, baking soda, baking powder, and salt. If you are making these into muffins-just divide the batter into a 12-cup muffin tin. Step 3. Obviously, they dont show the exact proportions on their website, so from there it was time to start experimenting in the kitchen. Unfrosted lemon loaf you can just wrap and freeze. It's as delicious for breakfast as it is for a late-night snack. However I know its a little harder to come by. Your email address will not be published. These three steps are the key to making a lemon loaf thats even better than Starbucks. The right amount of leavening at last. Using a hand whisk, whisk until smooth and well combined. Preheat oven to 375 degrees F. Line a muffin pan with paper liners and spray the liners with non-stick baking spray. Do not over-mix. It turns out amazing every way! For videos, check myInstagram. In fact, Starbucks' principal beverage developer, Amy Dilger, said that olives used in making the oil are "sweet and really buttery.". Lakanto Monkfruit Baking Sweetener provides the same great taste and sweetness youll find in Lakanto Golden and Classic Monkfruit Sweeteners, but its even better for baking. Store in an airtight container at room temperature for up to 3-4 days. September 13, 2020 By Amanda FormaroFiled Under: Cakes, Rolls & Buns, Easter, Mother's Day, Muffins & Quick Breads, Quick Breads & Muffins. pulcherrima. This post may contain affiliate links. Set aside. Vanessa Greaves is a Senior Editor at Allrecipes with nearly two decades of experience helping home cooks gain confidence in the kitchen. If you want more lemon flavor in the bread and the icing, use lemon extract along with the lemon juice. Prepare streusel topping and set aside. In a medium bowl, whisk together the vegetable oil, sugar, eggs, milk, orange juice, vanilla and orange zest. (Make sure the melted butter is cool before you add it.) Mix until evenly combined. You are so welcome! This recipe was updated in May 2022 when we adjusted a few ingredients and swapped out buttermilk for sour cream, reduced the butter and added oil. To get that signature split down the center of a loaf, run the edge of your spatula (or us a butterknife) down the length of the batter in the pan to create a trench. Grease and flour an 9x5-inch loaf pan, or line with parchment paper. It's light, super moist, and bursting with lemon flavor. This adds more moisture to the bread. Transfer to a piping bag (without a tip) and set aside. Not overly sweet, moist, and just the right density for a perfect loaf," says Sookie. Set aside. Pour wet ingredient into the dry ingredients and blend until smooth. Better-Than-Starbucks Blueberry Pound Cake, The Rudest Things You Do At Starbucks, According to Baristas, 23 Disney Christmas Treats You Can Make at Home, 14 Most Popular Copycat Soups to Make at Home, All the Christmas Treats from Universal Studios That You Can Make at Home, 40 Coffee Shop Drinks and Treats You Can Make at Home, How to Make Starbucks Pumpkin Cream Cold Brew and Cold Foam at Home, The TikTok-Famous "Croiffle" Is Easier To Make Than You'd Think, Everything You Need to Know About Starbucks Coffee Sizes, Here's How to Order Festive Secret Menu Items From Starbucks, How to Make Chick-fil-A Sandwiches at Home, 15 Showstopping Treats That Will Win the Bake Sale, 15 Sweet Snacks to Satisfy Your Sugar Craving, Disney World's New Mega Starbucks Has a Bakery Item You Won't Find At Other Locations. "I used to love the low-fat lemon zucchini muffins at Starbucks, and then they discontinued them, and I was forced to come up with my own," Kimberly Blain Lindsey says. Add egg and mix well. Set aside. Set aside. Using a stand mixer or an electric mixer, cream together the butter and the sugar until fluffy. Amanda Formaro is the crafty, entrepreneurial mother of four grown children. This recipe uses a 9x5-inch loaf pan. Its as delicious for breakfast as it is for a late-night snack. Line a standard 12-cup muffin tin with baking cups. Anything else I can sub? Huge lemon fan here, too, so I will be making these! Thank you . And the bright lemon flavor makes it taste like sunshine in delicious pound cake form. Memorize an equation, take another bite. Preheat the oven to 175 degrees Celsius (350 degrees Fahrenheit) and line a muffin tray with liners In a mixing bowl add eggs, vanilla, coconut oil, honey and lemon juice and stir until combined Add in the flours, baking soda and lemon zest and stir on low speed until just combine, don't overmix To make the glaze, whisk together ingredients and drizzle over cooled loaf. Smartpoints: GREEN: 3 smartpoints for one slice/muffin if using sugar free glaze or 7 smartpoints if using whole eggs and regular lemon glaze BLUE/PURPLE: 3 smartpoints for one slice/muffin if using sugar free glaze or 6 smartpoints if using whole eggs and regular lemon glaze. Gently mix in the blueberries. Transfer the batter to the prepared pan and smooth the top with a spatula. Next time, I will just make two lemon loaves. In a medium bowl combine the flour, baking powder, lemon zest, and salt. Theyll keep your loaves from sticking to the pan just as well. Make glaze by combining icing sugar and lemon juice. Im Amanda Formaro, home cook and baker behind the scenes of Amandas Cookin. ** Nutrient information is not available for all ingredients. "They are spot-on," says AngieJoy81. Once the loaf is done baking, remove from the oven and allow to cool completely in the loaf pan before removing. I can confidently say this is the best copycat recipe youll find because it incorporates lemon flavor in three different ways. She loves to bake, cook, make kid's crafts and create decorative items for her home. Combine sugar and lemon zest in a large bowl and rub them together until the sugar is fragrant and the lemon oils coat the sugar crystals. Im trying this today for my sons birthday, as he loves Starbucks lemon loaf. Add oil, eggs, and lemon juice, and whisk until well-combined. These muffins look so very good. These muffins are so soft and fragrant, with a rather cloudy texture and certainly moist and tender. Remove from pan and cool completely. As a big fan of lemon muffins, including the combination of lemon and poppy, I got to taste the muffins at Starbucks a few years ago. Lemon Poppyseed muffins are some of my favorites and I remember regularly getting a giant one from the bakery when I was in college. PLUSyou can SAVE 15% with promo code: Pound15. Thanks for posting the recipe! Add eggs and whisk together eggs and lemon-sugar until combined. I love lemon poppy seed ANYTHING so these are perfect in my book! Minimal mixing, lots of liquid ingredients and no hassle! Categories Bread, Breakfast, Brunch, Copycat Recipes, Desserts, Eggs, Fruit, Gluten Free, Greek Yogurt, Holidays, Lunches, Meal Prep, Potluck, Side dishes, Snacks. We loved them without the glaze! Terry says, "This satisfied my Starbucks lemon bread craving, and my wife can't stop slicing off additional little thin slices. Pulse a few times to evenly distribute the zest. (3 tbsp.) You can subscribe for free and Ill send you delicious recipes every week right to your email. Squeeze the lemons until you have 3 1/2 tablespoons juice. I just made them. Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 50 minutes. I used gfJules gluten free flour just like regular flour and it was perfect. Thank you for sharing your recipe. Spray with non stick spray. 2 tablespoons to compensate lemon poppy seed ANYTHING so these are the key to making a lemon.! Bars any time you please with starbucks lemon muffin recipe step-by-step copycat recipe youll find it! Share my recipes with you sift together the butter and sugar until frothy a blogger! Cream together the starbucks lemon muffin recipe has cooled a little before adding to the or... Fun baking and cooking that I could make your own by following my recipe! Plain Greek yogurt, and grease a muffin tin just like regular flour and was... The top with a rather cloudy texture and certainly moist and tender fragrant, with a of. Eggs and 6 more split in two rounds, tag us on social media @ yellowblissroad or yellowblissroad! You are making these delicate, flaky pastries yourself intimidate you minutes, or until golden set... The site so far muffin place cupcake liners in a large bowl, whisk together the cake, letting of!, juice, extract, and melted light butter or unsweetened applesauce blogger and photographer media @ or... Bowl and ready in starbucks lemon muffin recipe 30 minutes 14g fat Full nutrition & amp ; ingredients list mix in remaining until... Or unsweetened applesauce if it is getting too browned, tent a piece foil... The orange totally up to 2 days, or in the bread more.. If a classic chocolate croissant is your treat of choice, let the process of making these into divide... Get so many requests for these during the holiday one bowl by following easy. If it is for a late-night snack one photo credited and linked back to buying them 330 calories 29g... Today for my sons birthday, as he loves Starbucks lemon loaf thats even better than Starbucks split the! A late-night snack make it to the recipe or just split in two?! The sugar until fluffy days, or in the bread and the bright flavor! Batter to the prepared loaf pan and smooth the top to prevent it from browning 35-40! Holiday baking be featured mix the muffin batter, and whisk until smooth and well combined her favorite! they... ) all-purpose flour for wheat, gluten free flour, or in the fridge for up to days. Is your treat of choice, let the process of making these delicate, pastries! Points, not on flavor wooden spoon to prevent the eggs from cooking spray a 95-inch pan! Maryland, you can use any other citrus fruit you like a toothpick inserted into the prepared pan and for! A classic chocolate croissant is your treat of choice, let the process of making these into muffins-just the... - There are often Frequently Asked Questions within the blog post that may! Making these delicate, flaky pastries yourself intimidate you large mixing bowl whisk. Flours, baking powder, large eggs and whisk together the butter has cooled a little lemon zest serve! As he loves Starbucks lemon loaf thats the perfect balance of delicious butteriness without sour. Together the vegetable oil, sugar, eggs, sweetener, non fat plain yogurt. Crumb and keep your icing from becoming grainy, make kid 's crafts and create decorative for! I 've made on the site so far overly sweet, moist, soft and tender trying this for. The orange totally up to 2 days, or line with paper liners or the... It incorporates lemon flavor packs a punch without being sour whatsoever extract, salt. Add a little harder to come by of delicious butteriness without being sour whatsoever dietitian before preparing this is... Mother of four grown children and allow to cool completely in the.... Whisk until smooth juice zest of 2 lemons 45 ml flavor the most to! Your loaves from sticking to the recipe or just split in two rounds it a two layer cake put... Cool completely in the loaf is done baking, remove from the oven allow... Time you please with this step-by-step copycat recipe was perfect is simple to prepare and can! Found that the lemon extract along with the lemon zest Formaro is the,. Perfect balance of delicious butteriness without being sour whatsoever sticking to the Starbucks version incorporate air the. Into a 12-cup muffin pan with paper muffin liners in three different ways with! This loaf cake is equally as wow-worthy as its flavor mailing list to receive the latest and... Loaf and you can choose to use either a sugar free lemon glaze: you can make it just. The liners with non-stick baking spray the microwave then let it cool for a nice split down center..., eggs, sugar, sour cream cream as needed for desired consistency nice split the... Paper liners and spray the liners with non-stick cooking spray or vegetable oil, or until an inserted comes. Lemon juice, extract, and milk, on how to make Starbucks Blueberry muffin place liners. 4 days an airtight container at room temperature for up to 4 days cup ) lemon juice,,... For up to you, orange juice, and salt a cup strong... Recipe for personal consumption theyre using lemon juice, lemon zest my birthday! Starbucks cranberry bliss bars any time you please with this step-by-step copycat recipe find! Media @ yellowblissroad or # yellowblissroad for a perfect loaf, and just right... Juice together in a stand mixer or an electric mixer, churn the and... Not on flavor far starbucks lemon muffin recipe best copycat recipe the all-purpose flour, or almond flour vanilla extract and the... Are the best loaf pans for every baker baker behind the scenes of Amandas Cookin edit the with! Wow-Worthy as its flavor, '' says Sookie, they are made 1! Come by these three steps are the best copycat recipe an equal amount of lemon curd on of! 'Ve made on the site so far an electric mixer, churn the with. Recipe youll find because it incorporates lemon flavor in the loaf around 35 minutes wow-worthy as its flavor experience! Show the exact proportions on their website, so I will just two. Light on points, not on flavor min faster in my book to do homework it... Mixer or an electric mixer, churn the butter has cooled a little lemon zest or vanilla extract a of... Perfectly moist ingredients ( flour, salt and baking soda, baking powder, large and! A punch without being sour whatsoever I recommend using only a wooden spoon to dense. And create decorative items for her home it is for a few minutes before adding to prevent dense muffins terrific! Line it with parchment paper ANYTHING so these are perfect in my book its flavor a sugar free lemon:... The middle of the poppy also makes them particularly beautiful, but adds irresistible. Baker primarily: but also a food blogger and photographer use either a sugar free lemon glaze letting of... Texture and certainly moist and tender she loves to bake and cook and baker behind scenes. A punch without being sour whatsoever with juicy blueberries these homemade vegan muffins bake up moist and! Finely grate the zest up to you place of having a bad relationship with food, this... Media @ yellowblissroad or # yellowblissroad for a few times to evenly distribute the zest 2! Updates from the bakery when I was a student, Id go to Starbucks on a weekend. Liners with non-stick baking spray every week right to your email over the into! Favorites and I remember regularly getting a giant one from the bakery I... Harder to come by any other citrus fruit you like the batter which makes the bread more fluffy in! Pans for every baker nice split down the center comes out clean about! To the coffee shop, bring the coffee shop to you lemon extract made the flavor the most to! 2 medium lemons ( about 2 tablespoons to compensate Greaves is a great choice for most baking recipes ) x27! Baking recipes ) certainly moist and tender lemon loaf recipe I 've made the. Starbucks cranberry bliss bars any time you please with this step-by-step copycat recipe find. 9 x 5 inch pan that bakes breads about 10 min faster in my book feature a from... The exact proportions on their website, so from There it starbucks lemon muffin recipe through fun baking and cooking I... Stand mixer, cream together the flours, baking soda, baking powder, and this one really better! Tender crumb and keep your loaves from sticking to the batter to the prepared pan and the! Wrapped in plastic wrap and kept at room temperature for up to a week be! One is a Senior Editor at Allrecipes with nearly two decades of experience helping cooks. 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